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Zucchini sliders recipe

Our simple combination of perfectly seasoned ground meet, and lightly charred zucchini with just a touch of tomato is sure to hit the spot!


  • 1/2 pound ground turkey or chicken
  • 1 garlic clove, minced
  • 1 tablespoon diced onion
  • 1/4 teaspoon paprika
  • 2 tablespoons olive oil
  • Chopped lettuce
  • 1 small tomato, sliced
  • Salt and pepper, to taste
  • 1 large zucchini, sliced into quarter-inch thick circles


Combine ground meat, garlic, onion, salt, pepper, and paprika, and form quarter-inch small burger patties.

Heat oil in pan or skillet, add patties and cook about 10 min until well done on both sides.

Place zucchini slices on a grill (for grill marks) or pan for 2 minutes and set aside to dry.

Assemble sliders by placing one patty on a zucchini slice, add lettuce and tomato slice, and finish with another zucchini slice on top.

Add additional toppings to your sliders like avocado, mushrooms, or onions.

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